Sous Chef
nextjobz
Not disclosed
Full Time (On-site)
Not Applicable
1 position
Dhaka, Dhaka, Bangladesh
Job Description
Company Name: Halda Valley Food & Beverage Ltd.
Location: Dhaka
Job Type: Full-Time
Workplace Type: Full-time
Job ID: IJOB202668779
Job Context
Location: Dhaka
Job Type: Full-Time
Workplace Type: Full-time
Job ID: IJOB202668779
Job Context
- Halda Valley Tea Lounge is looking for an experienced, skilled, and passionate Sous Chef to join our professional kitchen team. The ideal candidate should have strong culinary expertise, creativity, and the ability to support the Head Chef in managing daily kitchen operations while maintaining high standards of food quality, hygiene, and presentation.
- Assist the Head Chef in managing daily kitchen operations.
- Prepare and maintain high-quality multi-cuisine food items according to standard recipes and presentation guidelines.
- Supervise and guide kitchen staff to ensure smooth and efficient operations.
- Maintain consistent food quality, taste, portion size, and hygiene standards.
- Handle food costing, recipe costing, portion control, and wastage control effectively.
- Monitor daily kitchen inventory, stock usage, and requisitions.
- Ensure proper storage and FIFO practices for all food items.
- Maintain food safety, cleanliness, and kitchen hygiene standards.
- Support menu planning, recipe development, and new item trials.
- Control food production costs and minimize unnecessary wastage.
- Ensure proper coordination between the kitchen, service, and management teams.
- Train and develop junior kitchen team members.
- Experience: 8-10 years
- Education: diploma in culinary arts
- Skills: restaurant management, kitchen operations, culinary skills, culinary management, restaurant operations, kitchen management, culinary arts, food & beverage management, culinary trends knowledge, culinary education
Requirements
Company Name: Halda Valley Food & Beverage Ltd.
Location: Dhaka
Job Type: Full-Time
Workplace Type: Full-time
Job ID: IJOB202668779
Job Context
- Halda Valley Tea Lounge is looking for an experienced, skilled, and passionate Sous Chef to join our professional kitchen team. The ideal candidate should have strong culinary expertise, creativity, and the ability to support the Head Chef in managing daily kitchen operations while maintaining high standards of food quality, hygiene, and presentation.
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nextjobz
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This job post was sourced from LinkedIn Jobs While we strive to bring you the latest opportunities, Niyog has not verified this listing and cannot take responsibility for its accuracy or any outcomes related to it. Please review the details carefully and apply at your own discretion.
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About Company
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