Food & Beverage Manager
nextjobz
Not disclosed
Full Time (On-site)
Not Applicable
1 position
Cox’s Bazar, Chattogram, Bangladesh
Job Description
Company Name: Sea Pearl Beach Resort & Spa Ltd.
Location: Cox`s Bazar
Job Type: Full-Time
Workplace Type: Full-time
Job ID: IJOB202662860
Location: Cox`s Bazar
Job Type: Full-Time
Workplace Type: Full-time
Job ID: IJOB202662860
- F&B Operations
- Manage the day-to-day operations of all F&B outlets and services.
- Ensure consistently high standards of food quality, presentation, hygiene and service.
- Monitor restaurant, banquet, bar, room service and other F&B operations.
- Ensure proper opening, closing and operational procedures are followed.
- Coordinate with Front Office, Housekeeping, Kitchen, Engineering, Sales & Marketing and Finance departments.
- Ensure adequate staffing and smooth operation during peak periods, weekends and special events.
- Guest Service & Satisfaction
- Maintain five-star standards of guest service and hospitality.
- Handle guest complaints professionally and ensure prompt resolution.
- Monitor guest feedback, online reviews and satisfaction levels.
- Develop initiatives to improve guest experience and repeat business.
- Ensure proper grooming, etiquette and professional conduct of all F&B employees.
- Revenue & Profitability
- Achieve monthly and annual F&B revenue targets.
- Prepare and monitor F&B budgets, forecasts and business plans.
- Control food, beverage and operating costs.
- Monitor food cost percentage, beverage cost, payroll cost and departmental profitability.
- Identify opportunities to increase revenue through promotions, packages, events and upselling.
- Review menu pricing in coordination with management and finance.
- Food Cost & Inventory Control
- Maintain effective control over food, beverage and operating inventories.
- Monitor purchasing, receiving, storage and issuing procedures.
- Minimize wastage, spoilage, pilferage and unnecessary expenses.
- Conduct regular stock checks and coordinate with Stores and Finance.
- Ensure proper portion control and standardized recipes.
- Investigate significant variances in food and beverage costs.
- Menu & Product Development
- Work with the Executive Chef and management to develop and update menus.
- Introduce new food and beverage concepts based on guest preferences and market trends.
- Ensure appropriate menu engineering and pricing.
- Organize seasonal promotions, buffet concepts, theme nights and special dining events.
- Ensure consistency in food presentation and service standards.
- Staff Management & Development
- Lead, motivate and develop the F&B team.
- Prepare manpower requirements and duty rosters.
- Experience: At least 7 years
- Education: bachelor of tourism and hospitality management
- Skills: food & beverage management, food and beverage, banquet operations, restaurant operations, restaurant management, food service operations, cafeteria management, daily operations management, club operations, front desk operations
Requirements
Company Name: Sea Pearl Beach Resort & Spa Ltd.
Location: Cox`s Bazar
Job Type: Full-Time
Workplace Type: Full-time
Job ID: IJOB202662860
- F&B Operations
- Manage the day-to-day operations of all F&B outlets and services.
- Ensure consistently high standards of food quality, presentation, hygiene and service.
About Company
nextjobz
Nextjobz is a career platform powered by Akij Resource, designed to bridge the gap between talent and opportunity.
This job post was sourced from LinkedIn Jobs While we strive to bring you the latest opportunities, Niyog has not verified this listing and cannot take responsibility for its accuracy or any outcomes related to it. Please review the details carefully and apply at your own discretion.
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nextjobz
Dhaka
4785
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About Company
Nextjobz is a career platform powered by Akij Resource, designed to bridge the gap between talent and opportunity.